Beer

A simple, incredibly refreshing traditional bitter. Amber malt takes centre stage, with East Kent Goldings hops adding a touch of forest fruits alongside a thirst-quenching bitterness.

Heritage Chevallier, Crystal, Munich, Amber Malt and Torrefied Wheat provide a fine crunchy biscuit and sweet marmalade base with a clear and rich amber hue. A blend of whole leaf Bullion, East Kent Goldings and UK Cascade allow for a strong bitter line to run through the whole drink and provide fine blackberry, honey flavour and clean pine aroma.

Named after the aspiring Marples of Thornbridge Hall, this classic British bitter tastes of honey and caramel. A surprising smoothness is met with a long bitter finish.

Sussex Best Bitter is bittersweet, fruity, round and beautifully thirst quenching. It is crafted from only the best English malt to delivery a beautifully modern take on this most English of beers.

Brewed in collaboration with cask beer legends Saltaire Brewery, we’ve collectively created a delectable Golden Bitter. Combining UK grown Opus hops with Waimea from New Zealand for a beer that’s zesty with a clean, delicately lemonny finish, and a background hint of liquorice.

Fruity, premium strength golden ale showcasing hops from around the world. Willamette and Cascade in the American corner with fruity, floral flavours, plus Galaxy from the Southern Hemisphere for a tropical boost, all beautifully balanced by Bobek and Spalt hops grown by our neighbours over on the continent. Dangerously easy drinking…

This is a laid-back and sessionable pale ale made for no fuss drinking. A blend of pale malt, caramalt and wheat makes for a smooth and chewy body that leads to a crisp and satisfying bitterness and subtle fruit flavour from Cascade and Columbus hops.

Made famous by the breweries of San Francisco and often referred to as a Steam Beer, California Common is a West Coast amber ale fermented with a lager yeast. Caramel maltiness harmonises with fruity hop characteristics to create a medium level of bitterness and a smooth finish.

The drinkers’ favourite, a 4.3% award winning classic pale ale with a complex citrus and hoppy aroma.

Formerly known as Ten Points Extra Pale, a collaboration with Field Day Festival, our Five Points XPA is an Extra Pale Ale brewed with Citra and Galaxy hops.

Our Allsopp’s forbears dedicated themselves to perfecting this balanced, golden-hued, enduringly drinkable Pale Ale. And perfect it they did. We’re happy to share this crisp, sessionable and refreshing contemporary take on our classic.

Nectaron & Nelson Sauvin forge souls to muster this one-off CASK special. Ttraditional New Zealand hops to create a bright and light ale, with the finest Simpsons low-colour Golden Promise forming the base of this beer.

Mesmerist is the culmination of much work, experimentation and research into brewing beers at this strength. Mesmerist delivers punchy hop aromas and satisfyingly delicious depth of flavour, all the while drinking with a softness and structure.

A duo of hot-side hops (Amarillo & Cascade) combine with a liberal dry hopping regime of Citra to give this session pale a mouthful of citrus and stone fruit flavours.

Avoid getting your tonsils in a tangle with this perfectly particularised patent pre-pending pale ale.

Citra and Amarillo hops with a stripped back pale malt base gives the stage to these two giants of the hop world. Designed for easy drinking and good times, so good we named it after the breweries cobbled street that’s been our home for the last 10 years.

Pale gold in colour, with a crisp malt edge and sharp bitterness. Plateau has been hopped at different stages of the brew, with a big mix of US & NZ hops to satisfy the discerning drinker. Full in flavour, zesty, refreshing & low in alcohol, this beer will have you returning to the bar for another.

Brewed to showcase Citra at it’s finest. This zesty pale ale is explodes with citrus and tropical fruit flavours that will leave you in no doubt that this New World hop is the Daddy.

Originally called Aussie Pale. As the hop-forward punch lingers, you might find yourself channeling your inner Mrs. Mangle – sharp, a bit bitter, but ultimately quite satisfying. A beer with character, just like Ramsay Street’s finest!

A cask only table beer brewed in collaboration with Thornbridge Brewery and fermented with a specially selected yeast strain that accentuates the tropical, citrus and stone fruit aromas from American Ekuanot and Czech Most hops used during both the hot and cold side of the brewing process.

Barrel aged ‘mocha porter’ full of roasted coffee notes, rich chocolate smoothness and a pleasantly sweet finish.

Chocolate fudge brownie stout.

Flavours of dark malt and caramel are met with notes of hedgerow berries, with a mellow and easy drinking finish, in this traditional worker’s beer.

Brewed in memory of the dissolution of Kirkstall Abbey by Henry Vlll, in 1539 AD, and the disbanding of the Abbey’s Cistercian order. This is a classic India Pale Ale, with a resolute hoppy kick and lasting citrus finish.

Expect a fruit salad flavour with bold notes of passionfruit, grapefruit, gooseberry, pineapple and mango.

Take a break from the norm and drink ‘Outside the Box’ with this mega fruity IPA. English malts and hops combined with a huge dose of juicy mandarins, will have you believing all your luck has come at once.

With all the clamour of a big IPA, made for those longer drawn out session days.

Best seller in cask and keg, Salvation! in name and IPA in nature. A modern tip of the hat to the crispy west coast IPA of yore, but jammed with modern hops and delivered at a more sessionable ABV.

Tinderbox is a classic West-Coast style IPA. Dry and bitter, the hops are piney, resinous and pithy. We’ve been making this from the beginning and it remains close to our hearts.